Best. Night. Ever. We found Travis and Twisted Tines through a Google search for a private chef. From first inquiry to the end of dinner, Travis was a true partner. Attentive, creative, educational. Travis and Katie made our New Year’s Eve dinner party such a memorable experience. The food was incredible, service was outstanding, and both of them are simply the best of people. They set our table beautifully, presented the dishes with such detail, cleaned up so well after you’d never know anything even took place. Truly a 5-star experience. All of guests are still talking about it.

Travis and his team made our dinner party celebrating my sister’s 75th birthday simply amazing. From start to finish, everything was thoughtful, professional, and beautifully executed.

Travis accommodated very specific dietary needs and did so in a way that felt completely seamless for our guests—no one felt “different” or limited, which meant so much to us. He also took the time to speak directly with us in advance to understand the occasion and tailor the menu accordingly.

The food was outstanding, the service impeccable, and the entire experience elevated our celebration beyond what we could have hoped for. I would hire Travis again in a heartbeat and recommend him without hesitation.

Chef Travis of Twisted Tines created such a special and festive dining experience for our team’s Christmas gathering. From the very beginning, he was incredibly thoughtful, flexible, and attentive. Not only to my vision for the evening, but also to our team’s dietary needs, ensuring everyone felt equally included and cared for.

The meal itself was beautiful and delicious, but what truly stood out was the experience he created around the table. The table is a sacred space for conversation, connection, and shared life and Chef Travis helped cultivate that for our team in such a meaningful way. We’re so grateful for the care he and his team brought into every detail. Thank you for helping us create a night that deepened connection and team bonding.